The Best Steak Quesadilla | SAM THE COOKING GUY 4K

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  • Published: 10 June 2019
  • Want to make the best steak quesadilla? This recipe uses leftover mashed potato & smoked gouda!
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    INGREDIENTS:
    ►steak
    ►mashed potatoes
    ►caramelized red onions
    ►smoked gouda
    ►tortilla (i recommend raw tortillas)
    FOR THE STEAK...
    ►steak (i used ribeye)
    ►avocado oil
    ►kosher salt
    ►pepper
    ►garlic powder
    FOR THE MASHED POTATOES...
    ►potatoes
    ►butter
    ►heavy cream
    ►kosher salt
    ►pepper
    ►garlic powder
    ►parsley

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    ABOUT SAM THE COOKING GUY:
    I'm Sam, and this is my Youtube channel - welcome to my world of cooking!

    If you love food that’s big in taste, small in effort, and served with a healthy dose of irreverence… well, you’ve definitely come to the right place.

    Watch my videos for easy to make recipes…kitchen basics…and live Q&A episodes where I answer all of your cooking questions.

    My goal is to show you that cooking doesn’t have to be hard, it just has to be delicious.
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Comments • 1 329

  • Logan Carpenter
    Logan Carpenter  24 hours back

    love their father/son bond man.

    • Jesus Ramirez
      Jesus Ramirez  5 days back

      Hasn’t taken a bite ...
      I love the taste
      Then takes a bite 😭🤣 hilarious !

      • Derik Gretzinger
        Derik Gretzinger  3 weeks back

        Couldnt he have made a giant potato pancake the size of the tortilla to go inside? More crunch and less liquid maybe.

        • John Botelho
          John Botelho  3 weeks back

          Fyi. Living on a prayer was sang by Bon Jovi not Journey..
          Kids..

          • Nick Wilson
            Nick Wilson  4 weeks back

            Why tf that steak raw

            • Chris
              Chris  4 weeks back

              or a little Horseradish to the potatoes?

              • The Oddity
                The Oddity  4 weeks back

                I want ta eat that

                • Cars Of Pennsylvania
                  Cars Of Pennsylvania  1 months back

                  Today I bought an instant read thermometer because of your videos

                  • Jolie Rivera
                    Jolie Rivera  1 months back

                    I'll know I've made it in life when I can afford an amazing ribeye like that. Thin, cheap steak from Save A Lot it is for now.

                    • Alex Taroian
                      Alex Taroian  1 months back

                      19:10 went in for the kiss

                      • Chinky
                        Chinky  1 months back

                        Fucking douche

                        • Davis Brady
                          Davis Brady  1 months back

                          Dude I literally droll over almost all of your vids.
                          Davis Brady- from northwest Indiana

                          • Christian Beltran
                            Christian Beltran  1 months back

                            “I heard the little corner pieces of fat aren’t good for you. They’re delicious for you”

                            That’s a FUCKING SHIRT!!!! Make it and give me small credit for it selling like fucking hot cakes

                            • Anthony Salazar
                              Anthony Salazar  1 months back

                              Raw ass 🍖. Dirty ass white man. Eating red ass uncooked meat. You are a dusch

                              • John Cahill
                                John Cahill  1 months back

                                4:18 Sam doesn’t even flip the steak on the other side while he’s talking about flipping it a lot

                                • Anthony Baskets
                                  Anthony Baskets  2 months back

                                  19:23 how bout you watch your fucking mouth

                                  • Jackson Daniels
                                    Jackson Daniels  2 months back

                                    Sam, where do you purchase your meats from in San Diego? Crisp up that fat piece and 🤩😜

                                    • _ Cathalo _
                                      _ Cathalo _  2 months back

                                      There are no rules to quesadilla, you can put whatever the fuck you want on them and it usually works.

                                      • Mark-John Clifford
                                        Mark-John Clifford  2 months back

                                        Really enjoy watching the videos, Sam. Helps to get me through tough days. Thanks to you and the team!


                                        Check this out for boiling potatoes: https://www.amazon.com/s?k=bialetti+pasta+pot&gclid=CjwKCAjw4NrpBRBsEiwAUcLcDGbRB_1BSWdPrepdm5RbpDF_sIfJkpgbj2f77oKbzRc8SjciwvMpWRoCFlEQAvD_BwE&hvadid=241611526467&hvdev=c&hvlocphy=9031868&hvnetw=g&hvpos=1t1&hvqmt=e&hvrand=11523899401601936780&hvtargid=aud-647006051489%3Akwd-2381163782&hydadcr=13934_10209289&tag=googhydr-20&ref=pd_sl_8i5mkz5tuq_e

                                        • Art sanchez
                                          Art sanchez  2 months back

                                          Now that I know you smoke weed, this quesadilla makes sense now

                                          • James W
                                            James W  2 months back

                                            I had a whole piece of leftover ribeye steak from yesterday. No leftover potato but no problem. First time making quesadilla and it was a hit. Everyone in the family loved it.

                                            • 86AW11
                                              86AW11  2 months back

                                              Vidalia or Peru onions.

                                              • Roman Zadorozhnyy
                                                Roman Zadorozhnyy  2 months back

                                                ITS FUCKING DECADENT IS WHAT IT IS LOL

                                                • Mudar Alharazi
                                                  Mudar Alharazi  2 months back

                                                  I usually don’t type too much on videos, but honestly, your content is amazing. You’re fun to watch, entertaining, genuine, it’s super refreshing too see. Thanks for your hard work! 🇨🇦

                                                  • Xavier medina
                                                    Xavier medina  2 months back

                                                    Is this considered medium rare

                                                    • HINDUGAS
                                                      HINDUGAS  2 months back

                                                      how do you guys keep away flies when you cook outside?

                                                      • Mr_Pigfister
                                                        Mr_Pigfister  2 months back

                                                        Never in my life did I think I’d see smashed potatoes on a quesadilla but you make it look like that’s how they’ve always been made.

                                                        • jokat989
                                                          jokat989  2 months back

                                                          hey max, this video was a great idea and turned out perfectly.

                                                          • Mronesweetmn one
                                                            Mronesweetmn one  2 months back

                                                            Holy jesus im so making these!

                                                            • afreeland99
                                                              afreeland99  2 months back

                                                              Some shrooms too....mind blower!!!

                                                              • Barry Schwartz
                                                                Barry Schwartz  2 months back

                                                                Sam "double dipper" zien

                                                                • Deltron310
                                                                  Deltron310  2 months back

                                                                  i like your shirt!

                                                                  • Moises Caratachea
                                                                    Moises Caratachea  2 months back

                                                                    I feel like I can make this out of all the videos I’ve seen on his channel

                                                                    • slpplz
                                                                      slpplz  2 months back

                                                                      Sam, beef fat is a super food. Don't let the vegans tell you otherwise.

                                                                      • Roman Spivak
                                                                        Roman Spivak  2 months back

                                                                        Sam, you show is fantastic! Thank you!

                                                                        • Joe Burch
                                                                          Joe Burch  2 months back

                                                                          I like when they don’t bleep the cuss words it makes it more entertaining

                                                                          • Apotheosis
                                                                            Apotheosis  2 months back

                                                                            I think Sam would be a great guest on Dave Portnoy’s One Bite Pizza Review.

                                                                            • Chris Tragedia
                                                                              Chris Tragedia  2 months back

                                                                              add some steak gravy and thats tits!

                                                                              • Mark Brophy
                                                                                Mark Brophy  2 months back

                                                                                I have 2.5 left over NY Strip Steaks from today (4th of July). This is the perfect plan for Saturday's late lunch!!!

                                                                                • Paul Kern
                                                                                  Paul Kern  2 months back

                                                                                  Very good recipe, Sam! The freshly grilled steak made the meal (I used your recipe for tri-tip steak in the oven on a grate, that meal was amazing when I made it!), and one steak was enough for 4 people, so worth it to get a better quality steak. The potatoes in the quesadilla made it so filling even my 22 year old son "the devourer" only had room for one quesadilla, and I layered on sliced avocado on top of the grilled onions because I didn't have the smoked gouda on hand.
                                                                                  And let's not forget those potatoes, which by themselves were delicious. I went heavy on the butter, because I was using Indian yoghurt instead of heavy cream.
                                                                                  This was for dinner, so I made a side dish of Mexican Rice Noodles and mixed in Fresh Spinach/Spring Mix, so it seemed like we had a complete meal. Search online for a recipe, or if you like I wrote down how I made it: https://docs.google.com/document/d/1d-bINdqbNjPyIr3koOpYkN8BFs3qn8QTnq6woMFs7As/edit?usp=sharing

                                                                                  • Abelation Gorgoro
                                                                                    Abelation Gorgoro  2 months back

                                                                                    Have you done a shrimp quesadilla video yet? You should do one if you havent. I bet you did make an awsome one

                                                                                    • Zack Davis
                                                                                      Zack Davis  3 months back

                                                                                      That crunch was amazing

                                                                                      • DL VOX
                                                                                        DL VOX  3 months back

                                                                                        Haha. Journey Living on a Prayer. That’s Bon Jovi young man.

                                                                                      • Karlo Tizca
                                                                                        Karlo Tizca  3 months back

                                                                                        You should make your videos shorter

                                                                                        • james schanback garcia
                                                                                          james schanback garcia  3 months back

                                                                                          The final product looks like McDonald’s and Outback did a partnership to create a failure.

                                                                                          • Craig Barnard
                                                                                            Craig Barnard  3 months back

                                                                                            Journey....Living on a Prayer? Really dude.

                                                                                            • jeebus giveoverski
                                                                                              jeebus giveoverski  3 months back

                                                                                              I hope max appreciates how lucky he is getting to eat food like this all the time.....just remember to excercise. should be prison level swole by now:)

                                                                                              • DJ Ransom
                                                                                                DJ Ransom  3 months back

                                                                                                damn dude